Knives

A great cutting surface is critical when spending a day fishing. Save your gunnels, cooler tops and live well lids. Our Adjustable 32" Poly Filet Table is the perfect addition to your boat Read more

The V-SHARP® CLASSIC II uses two high quality, 325 grit diamond rods that sharpen the blade on both sides simultaneously using calibrated Spring Tension. Ideal for Kitchen, Fillet, Hunting and most other flat-blade knives. Read more

The V-SHARP® CLASSIC II uses two high quality, 325 grit diamond rods that sharpen the blade on both sides simultaneously using calibrated Spring Tension. Ideal for Kitchen, Fillet, Hunting and most other flat-blade knives. Read more

The Curve is an incredibly easy to use, high-quality sharpener for quick action. With non-adjustable rods all you need to do is keep your blade flat against the Guide and let the sharpener do the rest. Read more

The Curve is an incredibly easy to use, high-quality sharpener for quick action. With non-adjustable rods all you need to do is keep your blade flat against the Guide and let the sharpener do the rest. Read more

SERRATED CARBON STEEL BLADE
SERRATED TEETH DO THE DIRTY WORK WHILE THE SHARP SCALLOPS SLIDE THROUGH THE MEAT. Read more

CARBON STEEL BLADE
MADE TO HOLD A LONG-LASTING SHARP EDGE. Read more

CARBON STEEL BLADE
MADE TO HOLD A LONG-LASTING SHARP EDGE. Read more

Each tool in our hunter's kit comes with a 440 stainless steel blade and has molded non-slip black rubber handles. All pieces fit in a zipper-pocket camo nylon roll Read more

Our 5-piece fishing knife kit features tools made with 420 stainless steel and green handles with black non-slip rubber inserts that fit neatly into a blow-mold case. Read more

Often used with fish, these knives are capable of lying between the skin and top layer of meat to provide a nice clean cut. Read more

Dexter Russell Knife Scabbard Up To 9" Blade 20450 WS-1, Scabbard for all Sofgrip and Sani-safe Fillet knives Read more

Often used with fish, these knives are capable of lying between the skin and top layer of meat to provide a nice clean cut. Read more

Fillet knives are designed to be thin and flexible giving you great control and precision.  Often used with fish, these knives are capable of lying between the skin and top layer of meat Read more

The Dexter Basics product line offers performance and value at an affordable price. The Basics blades are made of 400 Series stain-free, high-carbon steel Read more

Thin and sharp, the boning knife is the go to blade for removing bones from meat and skinning fish. There are several types of boning knives that make different tasks much easier. Read more

The Cuda 9" Chunk Knife is perfect for making tough cuts, chunking, and cutting frozen bait. Featuring a titanium bonded, German 4116 stainless steel blade Read more

The Cuda 9" Offset Serrated Knife is purpose built for increased cutting performance like its traditional counterpart, only the Offset is optimized for cutting on flat surfaces. Read more